I try and make a variety of snacks during the holidays. It makes life a bit easier if you ae travelling during the day and dinner isn’t ready on time. This Easter I made chora fari which is quite quick to make and tastes great when you spinkle some spices such as chilly powder or even Chaat masala on it.
I still follow my recipe for chora fari which was posted by me two years ago.
I also made some farsi puris . I know that my recipe for farsi puri is very popular judging by the number of times other bloggers have used pictures of my puris on their blog. It’s plagiarism but I am taking it as a compliment. I hope they enjoyed making the puris as much as I did.