I try and make a variety of snacks during the holidays.   It makes life a bit easier if you ae travelling during the day and dinner isn’t ready on time.  This Easter I made chora fari which is quite quick to make and tastes great when you spinkle some spices such as chilly powder or even Chaat masala on it.

I still follow my recipe for chora fari which was posted by me two years ago.

I also made some farsi puris .  I know that my recipe for farsi puri is very popular judging by the number of times other bloggers have used pictures of my puris on their blog.  It’s plagiarism but I am taking it as a compliment.  I hope they enjoyed making the puris as much as I did.