Accompaniments

  • Apple and Carrot Raita
  • Apple and Cinnamon Chutney for Diabetics
  • Apple Chundo (Fiery Hot Apple Preserve)
  • Apple, Papaya and Pear Spicy Warm Salad – sambharo
  • Aubergine Caviar or Baigan Bharta or ORO
  • Aubergine Meze
  • Bajra na rotla or Indian Millet flat Bread
  • Baked Pita chips
  • Balti Curry
  • Banana Raita (Kele ka raita)
  • Bateta Vada Recipe or batter coated spicy potato balls
  • Beans and Mash Bake (or Pizza with a Difference?)
  • Bhatura or Fried Indian bread Recipe
  • Biryani: Hot spicy and colourful
  • Black eyed Beans Curry (Chora nu shak)
  • Blackberry Jam
  • Blood Peach Chutney
  • Bullet Red Chillies and Tomatoes Hot and Spicy Sauce
  • Bundi/Boondi and bundi na Ladu/Ladoo plus chocolate chip bundi ladu/ladoo
  • Cannelloni Mixed Vegetables and Three Cheese Cannelloni
  • Carrot and Green Chilies Salad/Pickle with Mustard (Raita gajar marcha)
  • Carrot Chutney – microwave version
  • Carrot Halwa or Gajar Halwa
  • Carrot soup with hint of onions, garlic, coriander served up with a bit of sunshine!
  • Carrots, raw mango and green chillies pickle with mustard (raita gajar, marcha & keri)
  • Cauliflower and Peas curry (Gobi mutter curry)
  • Chai Masala or Tea Spice Mixture for Masala Chai
  • Chakri or Chakli or Spiral Shaped Crispy Indian Rice Snacks
  • Chapatis or fulka rotlis, rotis or Indian bread
  • Cheese and Oregano (Pan Fried Indian Flat Bread) Parathas
  • Cheese and Pepper salad sandwiches
  • Chevdo/chewdo – Kenya style Recipe (Gujarati snack mix with rice flakes, potato crisps, lentils and nuts)
  • Chick pea Curry or Chole
  • Chick peas (Garbanzo beans) and potato curry or Alu chole
  • Chickpea (aka garbanzo beans) salad with mint and basil
  • Chilly Bhajia – March na bhajia – Chilli Fritters
  • Chora Fari or Crispy Spicy Savoury Snack
  • Coconut, chillies and Yogurt chutney/dip
  • Coriander Chutney with chilies, garlic and ginger
  • Coriander, chili and apple chutney
  • Cucumber carrot and green chillies raita
  • Curried Baked Beans
  • Dates and Tamarind Chutney or dip
  • Dhebra or Methi na dhebra
  • Dhokras/Dhoklas or steamed chickpea flour snack
  • Dry Roast Nuts: Cashews and Peanuts
  • Dum Aloo (steam cooked potatoes)
  • Easy peasy potato curry
  • Eggless Vegetarian Cookies or Biscuits
  • Farari Chevdo/Chewdo (Hign Energy Potato Crisps and Nuts Mixture)
  • Farsi puris (crispy puris)
  • Fiery Tomato chutney with hot Green Chillies, Dates and Ginger/Garlic
  • FRENCH BREAD PIZZA
  • Fresh Chilly Pickle or Marcha nu athanu
  • Fresh Turmeric Pickle
  • Frozen Fresh Ginger, green chilies & fresh garlic
  • Garlic Rolls
  • Gathia: Lamba, fafda or Pata Gathia (ganthia)
  • Gor Papdi with Badam (Indian Sweet Dish with Almonds)
  • Green Beans and Potato Curry (fansi bateta nu shaak)
  • Gujarati Butter Beans Curry (mota vaal nu shaak)
  • Gujarati Tuvar Dall or Toor Dall
  • Gujarati Undhiyu with Muthias Dumplings
  • Gulab Jamun A Rich Indian sweet Dessert
  • Gunda Pickle – Cordia obliqua or clammy berries pickle (Gunda Keri nu Athanu)
  • Gunda Pickle – Cordia obliqua or clammy berries pickle (Gunda Keri nu Athanu) Cheat Recipe
  • Guvar (Cluster beans) with Potato Curry (Guvar bateta nu shak)
  • Halloumi stuffed peppers
  • HEALTHY CARROT JUICE
  • Healthy Pav bhaji recipe
  • Home made bread crumbs
  • Home made Paneer
  • Home made plain yoghurt (Yogurt)
  • HOMEMADE PIZZA
  • Hummus with garam masala
  • Indian chickpea crepe pancake – pudla (vegan & gluten free)
  • Instant Chick Pea and Sprouted Mung Beans Dhokla or Savoury Steamed Cake
  • Instant Microwave Dhokla
  • Instant Ondhwa (Handvo) (Savoury lentil cake)
  • Jeera Puris (Deep fried Spicy Indian bread)
  • Kachoris with sprouted mug (sprouted lentil filled pastries)
  • Kenyan Green beans and potato curry (posho bateta nu shak)
  • Khasta Kachori (lentil filled pastry topped with onions and chutney)
  • Khichedi or Rice, lentils and mixed vegetable rice
  • Lasagna with a difference
  • Lemon Cucumber Raita
  • Makai kadhi or Corn on the cob in a yogurt soup with coconut
  • Malai Kofta Curry (vegetable balls in thick gravy)
  • Mango Chundo (Mango preserve) – Microwave version
  • Mango Chutney with ginger and hot red chilies
  • Mango, Papaya, Kenyan chillies and mixed vegetables – tropical hot sambharo
  • Masala Stuffed Karela or Bitter Melon curry
  • Mawa/Khoya Penda
  • Mixed lentil Kachoris (Pastry covered lentils and peas savoury snack)
  • Mixed Veg and Pasta with Cashews
  • Mixed vegetable bhajias or pakoras using bread
  • Mixed Vegetable Medley
  • Mixed Vegetable Pakoras
  • Mixed vegetables and Ciabatta bread Bhajias – Fritters.
  • Mohanthal a Traditional Gujarati Sweet
  • Multigrain Dhebra with methi (fenugreek), semolina and organic flaxseed powder
  • Multigrain Muthias (Indian Dumplings) using cabbage
  • Mummyji’s Biryani – Rice cooked with whole vegetables
  • Mung Bean Curry
  • Mung Dall (mug ni dal)
  • Mung Dall with lemon and maple syrup
  • Muthiya or Fenugreek Dumplings to add to Gujarati Undhiyu
  • Mutter Paneer curry (Paneer with green peas)
  • New Potato Curry
  • Nutty flapjacks with mixed nuts, mixed seeds and citrus flavoured honey
  • Okra (ladies fingers) Stuffed with Spices and Herbs (Bherala Bhinda nu Shak)
  • Okra curry (Bhinda nu shak)
  • Okra ladies fingers Curry in a jiffy…..Bhinda nu shak
  • Ondhwa or handvoh Spicy Lentil Cake
  • Onion and Tomato relish/salad (kachumber)
  • Paneer and Mixed vegetables curry with Madras Paste
  • Paneer tikka masala
  • Passion Fruit and Mango Ice Cream Sundae
  • Peanut brittle made with Jaggery – Jugu Paak
  • Penne Pasta bake
  • Peppers, Onions, Tomatoes and Passion Fruit Salsa (Vegan)
  • Pickled Ginger
  • Pineapple Jam in Instant Pot
  • Pomegranate and Apple Salsa
  • Pomegranate raita
  • Potato and mixed vegetable curry
  • Potato and Onion Curry ( Dhungri bateta nu shak)
  • Potato and Peas curry or Muttar bateta nu shak
  • Potato Curry Recipe – Student Style
  • Potato stuffed Parothas or Alu Paratha
  • Potatoes and Aubergine (Eggplant) Curry (Ringna bateta nu shak)
  • Punjabi Samosas
  • Puran Puri or Chapattis made with sweet lentil stuffing
  • Puris/Pooris with sesame seeds
  • Quick and Easy Bateta Makai Pawa
  • Quorn Mince Tacos with Quorn mince and Salad
  • Quorn Mince: Quorn Spaghetti Bolognese
  • Ragda Patties or Hot Pea Soup Topped with Potato Patties
  • Rasiya Muthias with Cabbage (Cabbage dumplings in creamy soup)
  • Raw papaya and chilies Stir fry called sambharo (Papaya no sambharo)
  • Red Thai Curry
  • Refreshing Strawberry Juice
  • Rice bhajias (Rice fritters)
  • Rich Creamy Vegetarian Lasagna
  • Rotlas or Millet Flat Bread Made easy …
  • Saffron flavoured mango jam
  • Salad with Creme Fraiche Dressing
  • Sambharo – Stir fry Carrots, Cabbage, Bramley apples and chillies
  • Savoury Rice with lentils and peas (Gujarati toor dall khichedi)
  • Savoury Rice with lentils and vegetables for Organic September
  • Semolina Halwa or Seero Made Desi Style
  • Sev or Chickpea noodles
  • Shrikand (Indian dessert / sweet) : Cheat recipe using curd cheese
  • Soya Beans and Potatoes Curry (Soya bateta nu shak)
  • Spaghetti with mixed vegetables and Orange Juice
  • Spicy Bombs (Hot spicy stuffed bhajias for those who dare!)
  • Spicy Cheese Toasties layered with carrot and coriander chutney
  • Spicy couscous with chickpeas, nuts and vegetables
  • Spicy Parathas with tomato, onion, garlic, ginger & coriander (vegan)
  • Spicy Pasta – Quick Dish
  • Spicy Potatoes with garlic
  • Spicy Salad or Sambharo
  • Spicy sauted potatoes with sweetcorn and peanuts
  • Spicy Sweet Potato Juliennes
  • Spicy Yogurt Dip/Raita with carrots and fresh mint
  • Spinach Curry
  • Spinach Paneer Curry or Saag Paneer
  • Spring Onion Bhajias – Fritters
  • Sprouted Mung beans (Green mung beans) curry
  • Stir fry peppers
  • Strawberry Jam
  • Stuffed Bhajias: Steamed, grilled , stuffed and fried potato and garlic bhajias!
  • Stuffed Hot Green Bullet Chillies or Bharela marcha
  • Stuffed Vegetable Curry (ringna bateta nu bharelu shak) in microwave
  • Sweet Corn Soup Recipe
  • Sweet Potato Wedges
  • Tadka Dall
  • Thepla or Gujarati Methi Fenugreek Lasan Garlic na Theplas using millet, chickpea flour and wheat flour
  • Theplas (Spiced Paratha) with fenugreek, wheat, chickpea and millet flours with an addition of instant oatmeal cereal
  • Tindora or Ivy Gourd Curry (Tindora nu shak)
  • Toasted Sandwiches Indian style
  • Tomato and coriander soup – Simple and Healthy with no fat added
  • TOMATO DIP/CHUTNEY (tameta ni chutney)
  • Tomato, Mango and Kenyan Chilies Relish
  • Tortilla wraps and samosas
  • Turya/Turia (Luffa squash) Curry (Turya nu shak)
  • Vaal Bean Curry (Field bean Curry)
  • Valor beans, potatoes, peas,methis with muthias dumplings curry
  • Valor, methi (fenugreek) and aubergines with muthias (dumplings) curry
  • Vegan Omelette
  • Vegetable Biryani
  • Vegetable Hot Pot Pie
  • Vegetarian Four Bean Cottage Pie
  • Vegetarian Party Menu ideas
  • Vegetarian Samosa – Kenyan Style
  • Visit to a Chilli Farm Review
  • Waitrose hot & spicy mango chutney
  • White Cabbage and fresh Green chillies Salad (sambharo)
  • Yogurt and Mint Dip