seeds

Fenugreek and fresh Aubergine curry (methi ringna nu shak)

Today’s challenge by Darren Rowse on the ProBlogger Challenge Group was to  create a piece of content that is a…

4 August 2016

Basic Spices for Making Indian food

In my spare time, apart from blogging, I teach vegetarian Indian Cookery to adults either in a class or one…

3 August 2016

Nutty flapjacks with mixed nuts, mixed seeds and citrus flavoured honey

How often do we wish for snacks during the day? I for one always like one mid morning or when…

27 July 2016

Paneer and mixed vegetables stir fry

Lately, I have been using paneer in a lot of curries.  This recipe is slightly different from my usual curries…

20 June 2016

Two bean curry and spinach in a tomato sauce

Being vegetarian, it's often difficult to get interesting vegetarian options when on holiday but when we visited Greece, we were…

29 November 2015

Baked Kachori with split mung beans and fresh peas (Lentil and fresh peas filled savoury pastry)

I made these hot and spicy baked Kachoris using split  mung  and fresh green peas . I love kachoris and…

15 October 2015

Raw papaya and chilies Stir fry called sambharo (Papaya no sambharo)

As I mentioned in my earlier recipes of sambharo – such quick and easy stir fries are rustled up in…

3 August 2015

Multigrain Chorafari (Multigrain crispy snack)

Chora fari is a regular snack in my home and often I make it with a variety of flours.  Often…

29 July 2015

Mixed Vegetable and chick peas jalfrezi

Jalfrezi Curry is a name which I hear a lot in UK and most Indian restaurants serve a form of Jalfrezi curry.…

28 July 2015

Papaya, Pear and Apricot Jam with saffron in MW

With the start of summer, we are really enjoying all sorts of fruit.  This week, I had a lot of…

27 May 2015