In my spare time, apart from blogging, I teach vegetarian Indian Cookery to adults either in a class or one…
I got inspired by the National Vegetarian Week (16-22 May) to share some tips for people who are changing their…
Whenever Cambridge is mentioned, people immediately refer to it as the place with the famous universities. Yes, that’s right. Cambridge…
Jalfrezi Curry is a name which I hear a lot in UK and most Indian restaurants serve a form of Jalfrezi curry.…
Muthias are steamed spiced dumplings made with vegetables and a mixture of flours. The most common vegetables used are fenugreek,…
Chinese food has always been a mystery to me and the few times I have eaten at a Chinese restaurant,…
My colleague is a keen gardener and is always surprising us with fruits and vegetables from his half acre garden…
I went to the Premier of the Food-centric movie called The Hundred-Foot Journey a couple of days ago and was…
Couscous - the food's so nice they named it twice. -Dale Whenever I read posts of bloggers from India, I…