Main Course

Curried Baked Beans

Baked beans in tomato sauce were a real luxury for us when we were growing up in Kenya.  Sometimes as…

25 October 2012

Spinach Curry

We were  traveling back from a lovely day at the beach a couple of months ago my hubby suggested that we…

24 October 2012

Mung Dall (mug ni dal)

Mung beans when split become Mung Dall.  You can get mung dall with the green husk or the polished one…

19 October 2012

Rasiya Muthias with Cabbage (Cabbage dumplings in creamy soup)

  The cold snap has now started here and I really fancied something hot and spicy. I wanted to make…

14 October 2012

Jeera Puris (Deep fried Spicy Indian bread)

Puri is an Indian bread very popular in Gujarat.   It  can be eaten hot or cold and with almost…

9 October 2012

Tomato and coriander soup – Simple and Healthy with no fat added

This soup recipe is so simple and easy that you can make it with your eyes closed...Well not really or…

1 October 2012

Spicy Bombs (Hot spicy stuffed bhajias for those who dare!)

I recently had some friends round for a games night. Catering for these can be a challenge as you don't…

30 September 2012

Sprouted Mung beans (Green mung beans) curry

Mung beans are  full of protein.  They can be cooked in several ways.   For this recipe, I soaked them…

29 September 2012

Cauliflower and Peas curry (Gobi mutter curry)

Cauliflower never appealed to me when I was young.  I hated its shape and would hardly eat it.  But now,…

28 September 2012

Mutter(Peas) Paneer with Tikka masala

There are several paneer recipes on my blog.  I am always trying out new variations of mutter paneer and often…

27 August 2012