vegan

Val ni Dahl (Split Val Dall)

Vaal is a field bean also called  the hyacinth bean , lima beans, dried vaal, Fava beans or even butter…

21 February 2014

Oven Roasted Tomato Soup

What's the best way to use up the glut of tomatoes in the winter? Last week, I bought some ready…

30 January 2014

Carrot Chutney

A couple of weeks ago I had a Wensleydale cheese and carrot chutney sandwich which I really enjoyed. I looked…

28 January 2014

Sweet Potato and Onion Pakoras

What better way to enjoy a cold and rainy day? Got any left over bread?  Here is another  easy recipe…

27 January 2014

Vegetarian sausages and spicy super mash!

This recipe has been contributed by my eldest son to mark the launch of the new blog. It's one of…

4 January 2014

Spicy Couscous with potatoes and nuts (bateta couscous)

It was Sunday morning and I wanted to make a quick and easy brunch. I often make bateta pawa for…

7 October 2013

Spicy Buckwheat Pancakes

I used Orgran Buckwheat Pancake mix to make some spicy pancakes a bit similar to Gujarati pudlas.  Please note that Buckwheat is…

15 September 2013

Vegetable Hot Pot Pie

  Last week a group of us went for a meal in a restaurant in London called Maggie Jones.  The…

7 September 2013

Spinach and sesame seeds parathas

These tasty parathas with yogurt were  perfect for taking on  a picnic during the summer.  This time, I made them…

4 September 2013

Rice bhajias (Rice fritters)

What are bhajias (often called bhajis and pakoras )?   Bhajias are generally vegetables sliced and  dipped in a spiced  chickpea…

13 July 2013