Mina Joshi

Kidney Bean cutlets dipped in Yogurt and Mint topped with Zhoug

Our family loves all the flavours of yogurt and the children's favourite is the Greek style Yogurt.  My husband and…

7 June 2014

Spicy Strawberry Chutney

This summer, there seems to be a glut of strawberries as the local farm shop gave me a huge bag…

3 June 2014

Zhoug and Cookery School

back to school Last Saturday, my son and I attended Waitrose Cookery School for a day of vegetarian cookery. The…

2 June 2014

Lentil Bhajias (Vati Dall na bhajia) – Dall Fritters

Chalo garam garam bhajia......enjoy these hot hot bhajias Lentil Bhajia or Vati Dal na Bhajia are a kind of fritters…

30 May 2014

Sambharo – Stir fry Carrots, Cabbage, Bramley apples and chillies

I bet my cotton socks that you'll never eat plain salad after trying this dish!! I was once told by…

29 May 2014

Strawberries and Cream with Chocolate

Poetry and music are very good friends. Like mommies and daddies and strawberries and cream - they go together. Nikki Giovanni…

22 May 2014

Strawberry Jam without pectin

This summer, there seems to be a glut of strawberries as the local farm shop gave me a huge bag…

20 May 2014

Refreshing Strawberry Juice

Last Saturday, I popped into the Local Farm shop to buy locally produced apple and pear juice and honey as…

19 May 2014

Oven Roasted Spicy Chickpeas – Garam garam chana

At one of my cookery lessons, I was showing my class how to make chick pea curry. The discussion led…

17 May 2014

Couscous with Healthy Vegetables

Couscous - the food's so nice they named it twice. -Dale Whenever I read posts of bloggers from India, I…

16 May 2014