curry

Bhakhri with carom seeds

Bhakhri is a crispy slightly salty almost biscuit like Indian bread which can be eaten with any curry.  It's salty…

27 February 2014

Peas and New Potato curry in tomato sauce (mutter bateta nu shak)

Everyone has a comfort food they like to have when they are unwell.  I had a really bad cold last…

25 February 2014

Val ni Dahl (Split Val Dall)

Vaal is a field bean also called  the hyacinth bean , lima beans, dried vaal, Fava beans or even butter…

21 February 2014

Vegetable Curry stuffed with toasted Spices, Oats, Nuts

My husband’s favourite curry is the Gujarati Undhiyu so this recipe is very similar to the Undhiyu but I have…

17 February 2014

Creamy Quorn Chicken style pieces Curry

Now before Vegetarians start getting shocked and upset - let me assure you that Quorn (Brand name) products are vegetarian.…

9 January 2014

Okra curry (Bhinda nu shak)

  Some of my older readers will remember this old fashioned recipe, from a time when our mums didn't have…

3 September 2013

Creamy Alu Chole (Creamy Chick peas and Potato curry)

Cooks and Co sent me a box of samples of their delicious antipasti products such as olives, chillies and peppers.  They…

20 August 2013

Cannellini Beans Curry (also known as White Kidney Beans)

Cannellini beans also known as white kidney beans are full of protein and taste really great.  They are available ready…

15 July 2013

Vaal Bean Curry (Field bean Curry)

  I have been trying to post this recipe for weeks and have been hesitating as I am not sure…

7 August 2012

Valor, methi (fenugreek) and aubergines with muthias (dumplings) curry

Every family has some favourite dishes they make regularly with some variations.  Valor, methi and aubergine curry is  one dish…

27 May 2012