Accompaniments

Peanut brittle made with Jaggery – Jugu Paak

I grew up in East Africa where Peanuts are called Njugu (pronounced Jugu). Chocolates were a rare treat when we…

14 May 2014

Sweet Corn Salsa

Why do I love Salsa so much?  I can only think I want more. So do you prefer salsa or…

17 April 2014

Passion Fruit and Mango Ice Cream Sundae

You can't buy Happiness but you can buy ice cream. Passion fruit and mango are my two favourite fruits so I couldn’t…

14 April 2014

Puris/Pooris with sesame seeds

Pooris/Puris ............... Puri or poori is an Indian bread very popular in Gujarat. It can be eaten hot or cold…

10 April 2014

Tadka Dall

Who doesn't love a good dall? We make dalls regularly as they are so healthy and also quick to make.…

14 March 2014

Balti Curry

Hurrah for the good old  British curry invention  - the Balti curry As you know, at the moment my passion…

13 March 2014

Carrot Chutney

A couple of weeks ago I had a Wensleydale cheese and carrot chutney sandwich which I really enjoyed. I looked…

28 January 2014

Halloumi stuffed peppers

This is another guest post from my son! Usually during winter, you want something filling and heartwarming - like a…

8 January 2014

Spicy Potatoes with garlic

I had a few days away from blogging because I was celebrating Diwali with friends and family. It was lovely…

19 November 2013

Vegetable Hot Pot Pie

  Last week a group of us went for a meal in a restaurant in London called Maggie Jones.  The…

7 September 2013