Mina Joshi

Farari bateta vada (Gluten free crispy potato rolls)

There are certain days and months, Hindus fast. The upcoming festival of Navratri is one of those festivals when people…

2 October 2021

Mango and Coriander Dip with a Hint of Chili

On the days Hindus fast, there is a list of foods that they are “allowed” to eat. The list –…

2 October 2021

White Chocolate-Walnut and Dates Bar

My husband had ordered 3 large packs of sukkari dates online.   The dates were sweet, soft and just melted in…

1 October 2021

Farari/Farali yogurt dip with coconut

On the days Hindus fast, there is a list of foods that they are “allowed” to eat. The list –…

29 September 2021

Mohanthal a Traditional Gujarati Sweet

Whilst growing up in Kenya, Churma na ladoo was what we made as a dessert when guests were invited.  It…

12 April 2021

Barfi Churmu with Flour, Oats and Almonds

One of the quickest and easiest Indian desserts, I like making is  churma na ladoo with jaggery.  I find this…

20 March 2021

Broccoli and Apple Salad with Creme Fraiche Dressing

Now that the weather is getting warmer, people will start to have make and eat more salads. What salads, raitas…

14 March 2021

ZENB Veggie Bites and Veggie Sticks and My Impulse Vegan Salad

For the last couple of years, we have been doing Veganuary and, in my case, I eat mostly vegan the majority…

29 January 2021

Food Trends and Healthy Eating – London’s first delivery service for vertically-farmed eco-friendly greens

During my visit to the Epcot Centre in Florida, we visited their Living with the Land  pavilion where they take…

8 January 2021

Stuffed Peppers with Rice, Tomatoes, Mixed Vegetables and Black eyed peas

Stuffed peppers are popular in lots of European and Mediterranean countries and each country has it's version of stuffing from…

20 December 2020