Cookery lessons

Farari puris using Amaranth & Morio seeds Flour (Gluten free Indian bread)

As mentioned on my several fasting Posts, On the days Hindus fast, there is a list of foods that they…

20 August 2020

Farari Sambharo ( Stir fry sweet potatoes and chilies)

On the days Hindus fast, there is a list of foods that they are “allowed” to eat. The list –…

20 August 2020

Dry stir fry potatoes and nuts (bateta nu farari shak)

It is the Hindu month of shravan and my husband is fasting this month. Thankfully our hindu gods know that…

15 August 2020

Recipes for a Rainy Day – Mac and Cheese and Vegan Caesar Salad

Baked mac and cheese is one of the best comfort foods in the world Is there anything better than cosying…

6 April 2020

Basic Tomato Curry Sauce

I tend to make curries at least 3 times a week so like to make concentrated basic tomato curry sauce…

3 March 2020

Garlic Dip and Garlic chutney

I had bought a lot of fresh garlic and I was looking new recipes and new ways of using it. …

19 February 2020

Peppers, Onions, Tomatoes and Passion Fruit Salsa (Vegan)

With most of my Indian meals, I like to include a salad, chutney, raita or a salsa dish using whatever…

23 January 2020

Vegan Wellington for Christmas

I used to make this vegetable and nut wellington for Christmas but now the family is slowly adopting a vegan…

29 December 2019

Samosini II – Panini with Samosas

Do you remember my last samosini recipe?  It's still one of my favourite quick snacks.  This time I had left over…

22 December 2019

Jeera Lassi or Chaas – Indian Drinking Yogurt in the Froothie Evolve

Lassi or Chaas is a simple Indian drink made from yogurt and water.  Vegans can use Soya Yogurt.   It's  a…

17 December 2019