The split val beans make a nice curry which is rich in protein. Val ni dall has a slightly stronger…
Frankies are a popular street food in Mumbai where they make soft chappatis and fill them likea wrap using a…
Most Indian homes have a tray of pickles and dips on their dining table to add extra flavours to…
Doing Veganuary 2020 is introducing me to new ingredients. Tempeh is one of them. Being a food blogger –…
I used to make this vegetable and nut wellington for Christmas but now the family is slowly adopting a vegan…
Do you remember my last samosini recipe? It's still one of my favourite quick snacks. This time I had left over…
Lassi or Chaas is a simple Indian drink made from yogurt and water. Vegans can use Soya Yogurt. It's a…
Every Indian family has a version of this green chutney/dip which is used as a condiment with Indian food and…
As mentioned in several posts, Froothie Evolve has actually changed the way I am cooking now. Over the last couple…
Froothie Evolve has actually changed the way I am cooking now. Last week I made a quick hummus recipe and…