Recipes

Vegan & Veggie Pizza using Jus Rol Sour Dough Pizza Base

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Have you tried the new Jus-Rol Sourdough Pizza base?  I hadn’t until my son bought it to for me to try.  It’s suitable for vegetarians and vegans.  What I liked about it that it’s ready to shape and put any readily available toppings on it. The sour dough adds an extra taste to the pizza. This dough is a lot different to the ready made pizza dough sold by the Northern Dough company that I reviewed a couple of years ago.

Ingredients:

  • 1 pack of Jus Rol Sour Dough Pizza Base dough
  • 1 cup passata
  • some piquante pepper (can use any sweet peppers)
  • some pepper slices
  • some onion slices
  • some chillies
  • handful of sweetcorn
  • handful of diced pineapple
  • 1 cup of vegan cheese (or any cheese of your choice)
  • 1 tsp oregano

Method:

  1. Follow the instructions on the dough packet and roll out the base.  Don’t be surprised if it looks too thin.

2.  Preheat the oven to 180° C (350 °F) .  Layer it with toppings of your choice and put it in the oven to bake .

3.For baking I did not bake it for as long as it said on the packet.  It only took my fan oven about 7 minutes to cook the pizza.

4. We enjoyed the pizza which had a crispy base and our toppings were just the way we like them – Hot and spicy.

You may wish to see the following pizza recipes in my blog:

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Vegan and Veggie Pizza using Jus Rol Sour Dough Pizza Base

Have you tried the new Jus-Rol Sourdough Pizza base?  I hadn’t until my son bought it to try.  It’s suitable for vegetarians and vegans.  What I liked about it that it’s ready to shape and put any readily available toppings on it. The sour dough adds an extra taste to the pizza.
Course Main Course
Cuisine Indian, Italian
Keyword PIZZA
Author Mina Joshi

Ingredients

  • 1 pack of Jus Rol Sour Dough Pizza Base dough
  • 1 cup passata
  • some piquante pepper (can use any sweet peppers)
  • some pepper slices
  • some onion slicess
  • ome chillies
  • handful of sweetcorn
  • handful of diced pineapple
  • 1 cup of vegan cheese (or any cheese of your choice)
  • 1 tsp oregano

Instructions

  • Follow the instructions on the dough packet and roll out the base.
  • Preheat the oven to 180° C (350 °F) .  Layer it with toppings of your choice and put it in the oven to bake .
  • For baking I did not bake it for as long as it said on the packet.  It only took my fan oven about 7 minutes to cook the pizza.
  • We enjoyed the pizza which had a crispy base and our toppings were just the way we like them – Hot and spicy.

 

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Disclaimer:  This post and recipe is shared as I liked the product.  I was not paid or sent any free samples by the company. The views and comments are mine.

Mina Joshi

I am a busy working mum who aims to make quick and healthy authentic vegetarian and vegan dishes for my family. I am also a face to face and online cookery teacher, recipe developer, restaurant and product reviewer. I share all recipes with step by step instructions.

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