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Give Me Some Spice!

Authentic Vegetarian Recipes with step-by-step instructions

Tag: Indian curries

Potato Curry using roasted potatoes

Posted on19 October 201012 January 2021AuthorMina Joshi16 Comments

In my family – one of my young sons (my prince!) is a very fussy eater!! (Hope he doesn’t read my blog!!). He is not keen on a lot of the vegetables so I have Read More …

CategoriesMain Course, Mirage Series, RecipesTagsIndian curries, potato curry, potatoes, vegetarian, veggie

New Potato Curry

Posted on14 April 201018 May 2022AuthorMina Joshi2 Comments

I love the taste of new potatoes whether they are just boiled, fried or in a curry.  I made New Potato Curry when I had some visitors over Easter.  It turned out to be  favourite Read More …

CategoriesAccompaniments, Curry, Main Course, Recipes, Starters, veganTagsIndian curries, potatoes, vegetarian, veggie

Mung Bean Curry

Posted on11 April 201017 February 2021AuthorMina Joshi1 Comment

  Mung beans are  considered a very auspicious  lentil for the Gujaratis.    It’s probably because they are green which is considered a lucky colour for the Gujaratis.   They are used in their uncooked Read More …

CategoriesAccompaniments, Curry, Main Course, Recipes, Starters, veganTagsDALL, Indian curries, lentils, main course, Mung bean curry vegetarian, Whole Mung

Mixed Vegetable Medley

Posted on8 April 201011 June 2021AuthorMina Joshi1 Comment

How often are we entertaining and unsure about  what to make?  Or we know what we would like to make but don’t have the ingredients?   I tend to get round this problem by keeping  several Read More …

CategoriesAccompaniments, Main Course, Recipes, SnacksTagsIndian curries, mixed vegetables, vegetarian, veggie

Quick and Easy Bateta Makai Pawa

Posted on18 March 201011 June 2021AuthorMina Joshi2 Comments

Bateta Pawa is a dish often served in India as a breakfast dish in Gujarati homes. I usually make them as a quick snack. This one was made with potatoes, flaked rice and sweet corn Read More …

CategoriesAccompaniments, Recipes, Snacks, StartersTagsIndian curries, vegetarian, veggie

Stuffed Hot Green Bullet Chillies or Bharela marcha

Posted on2 March 201011 February 2022AuthorMina Joshi5 Comments

As you read this recipe, you are probably thinking that this is not for you or you are thinking – hey I can handle this!!! Let me tell you that anyone can enjoy this dish Read More …

CategoriesAccompaniments, Curry, Main Course, Recipes, veganTagsbarela marcha., Indian curries, stuffed bullet marcha, vegetarian, veggie

Mung Dall with lemon and maple syrup

Posted on3 February 201013 April 2021AuthorMina Joshi2 Comments

Mung beans when split become Mung Dall.  You can get mung dall with the green husk or the polished one with the husk removed.  All of the versions are full of proteins.   However, all three Read More …

CategoriesAccompaniments, Main Course, Recipes, Soups and DahlsTagsDALL, Indian curries, MUNG BEANS, mung dall. Mug ni dall, vegetarian, veggie

Aubergine Caviar or Baigan Bharta or ORO

Posted on14 January 201013 January 2021AuthorMina Joshi2 Comments

Today’s recipe is a very easy and versatile dish using Aubergines. Aubergines come in all shapes and colours ranging from light green to purple to almost black. You get small aubergines, long ones and the Read More …

CategoriesAccompaniments, Main Course, Recipes, StartersTagsaubergine, Authentic vegetarian recipes, baigan bharta, Indian curries, oro, vegetarian, veggie

Paneer tikka masala

Posted on29 November 20098 March 2021AuthorMina Joshi2 Comments

  Paneer is an Indian cheese which can be used in curries or parathas.  Home made paneer can also be used to make Indian desserts such as ras malai, kalakand or barfis. This recipe for Read More …

CategoriesAccompaniments, Main Course, Recipes, StartersTagsIndian curries, Paneer, Paneer Tikka masala, vegetarian, veggie

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About the author

Mina JoshiI’m Mina Joshi, a busy working mum who makes quick and healthy authentic vegetarian dishes for my family. I’m also a part time Indian cookery teacher. Read more…

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Top Recipes

  • Chevdo/chewdo - Kenya style Recipe (Gujarati snack mix with rice flakes, potato crisps, lentils and nuts)
    Chevdo/chewdo - Kenya style Recipe (Gujarati snack mix with rice flakes, potato crisps, lentils and nuts)
  • Spicy leftover Chappatis or make Vaghareli rotli
    Spicy leftover Chappatis or make Vaghareli rotli
  • Val ni Dahl (Split Val Dall)
    Val ni Dahl (Split Val Dall)
  • Home made Balti sauce (classic)
    Home made Balti sauce (classic)
  • Black eyed Beans Curry (Chora nu shak)
    Black eyed Beans Curry (Chora nu shak)
  • Potatoes and Aubergine (Eggplant) Curry (Ringna bateta nu shak)
    Potatoes and Aubergine (Eggplant) Curry (Ringna bateta nu shak)
  • Tindora or Ivy Gourd Curry (Tindora nu shak)
    Tindora or Ivy Gourd Curry (Tindora nu shak)
  • Jalebi ladoos
    Jalebi ladoos
  • Home made yogurt using chili stems
    Home made yogurt using chili stems
  • Chilly Bhajia - March na bhajia - Chilli Fritters
    Chilly Bhajia - March na bhajia - Chilli Fritters
CORIANDER garlic tomato chilli Sweet taste Cook peas turmeric meal pepper veggie lemon vegetarian seeds food ginger tomatoes Juice CHILLIES potatoes vegan potato tea curry flour green chillies Recipes sugar vegetable blog sauce oil lemon juice cloves cooker vegetables swee Indian onion powder rice cumin salt green

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Recipe archive

Get the latest recipes direct to your inbox!

Never be without inspiration for your next meal. Simply enter your email address below and get my latest recipes direct to your inbox as soon as they're published!

Top Recipes

  • Chevdo/chewdo - Kenya style Recipe (Gujarati snack mix with rice flakes, potato crisps, lentils and nuts)
    Chevdo/chewdo - Kenya style Recipe (Gujarati snack mix with rice flakes, potato crisps, lentils and nuts)
  • Spicy leftover Chappatis or make Vaghareli rotli
    Spicy leftover Chappatis or make Vaghareli rotli
  • Val ni Dahl (Split Val Dall)
    Val ni Dahl (Split Val Dall)
  • Home made Balti sauce (classic)
    Home made Balti sauce (classic)
  • Black eyed Beans Curry (Chora nu shak)
    Black eyed Beans Curry (Chora nu shak)
  • Potatoes and Aubergine (Eggplant) Curry (Ringna bateta nu shak)
    Potatoes and Aubergine (Eggplant) Curry (Ringna bateta nu shak)
  • Tindora or Ivy Gourd Curry (Tindora nu shak)
    Tindora or Ivy Gourd Curry (Tindora nu shak)
  • Jalebi ladoos
    Jalebi ladoos
  • Home made yogurt using chili stems
    Home made yogurt using chili stems
  • Chilly Bhajia - March na bhajia - Chilli Fritters
    Chilly Bhajia - March na bhajia - Chilli Fritters

Search for a recipe

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blog chilli CHILLIES cloves Cook cooker CORIANDER cumin curry flour food garlic ginger green green chillies Indian Juice lemon lemon juice meal oil onion peas pepper potato potatoes powder Recipes rice salt sauce seeds sugar swee Sweet taste tea tomato tomatoes turmeric vegan vegetable vegetables vegetarian veggie

Like this on Facebook!

Like this on Facebook!

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My Tweets

Related websites

  • City Connect
  • Give Me Some Spice – Facebook
  • Give Me Some Spice – Twitter

Recipe archive

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