Every year Veganuary inspires millions of people round the World to try being vegan for a month. In January, Supermarkets and restaurants, make sure that vegan choices are readily available . There are now a Read More …
Are you bored eating the same old sandwiches? Do you fancy something spicy and tasty for your lunch? Well, Tortilla wraps can be used instead of bread and you can fill them with a variety Read More …
I got this recipe for Aicha who had shared the aubergines stuffed with chermoula on her instagram and they looked so delicious. The dish turned out really delicious. I loved the flavours in the Chermoula Read More …
Chermoula is a North African Dip often used as a stuffing in curries too. I got this recipe for Chermoula from Aicha who had made aubergines stuffed with chermoula and they looked so delicious. I Read More …
On the days Hindus fast, there is a list of foods that they are “allowed” to eat. The list – often referred to as farali (or farari) food – includes all the fruits and nuts, Read More …
My husband had ordered 3 large packs of sukkari dates online. The dates were sweet, soft and just melted in the mouth. They were even better than Medjool dates. It’s sweet caramel like taste made Read More …
On the days Hindus fast, there is a list of foods that they are “allowed” to eat. The list – often referred to as farali (or farari) food – includes all the fruits and nuts, Read More …
One of the quickest and easiest Indian desserts, I like making is churma na ladoo with jaggery. I find this dessert very easy to make as I have been making it regularly for years. The Read More …
For the last couple of years, we have been doing Veganuary and, in my case, I eat mostly vegan the majority of the time – except that sometimes when I am busy and get hungry, I Read More …
During my visit to the Epcot Centre in Florida, we visited their Living with the Land pavilion where they take you on a boat to show you how they grow vegetables, using the hydroponic method. Read More …
