Hoogly Tea Review
For my usual early morning drink I like my masala chai which I make using my home made masala mix but I like to try new flavours of tea during the day. Drinking tea is a great Read More …
Tag: pastry
Shortcrust Pastry Base Pizza
I picked up a couple of packets of shortcrust pastry a couple of weeks ago and then realised that I had not made anything with them. I decided to use the pastry as a pizza Read More …
Kachori (Lentil and fresh peas filled savoury pastry) Baked
I was really pleased when Cranks got in touch with me and asked me to develop a recipe using “natural nasty free ingredients” for them. I have been enjoying Cranks Argi Bhaji sandwiches for quite Read More …
Kachoris with Lilva Tuver and Masoor Dall
Hot and spicy Kachoris are one of my favourite snacks Kachoris can be made with lots of different fillings but I usually make them with mung dall. This time, I decided to make them with Read More …
Savoury Puff Pastry Bites (Khari biscuits/Puff biscuits)
Khari biscuits/Puff biscuits/ Savoury Puff pastry bites are a favourite of my older son and whenever anyone visits us from London they bring us a few packets for him from the Indian Speciality food shops. Read More …
Curried Vegetable pie
Creamy and mildly spiced vegetable pie using a handful of this and that….. Some of you will remember that I spent a day at the Waitrose Cookery school. One of the dishes we learnt to Read More …
Pasties: Heart shaped
I am in love with these………… Do you remember me posting a recipe for vegetable pasties in February? Well the recipe for the filling for these heart shaped ones is exactly the same but made in Read More …
Vegetable pasties
This is what I would call success in a plate And if your plates had feelings they would be writing poetry about this dish I used shortcrust pastry for making Vegetarian Wellington just before Christmas. That’s Read More …
Kachoris with sprouted mug (sprouted lentil filled pastries)
I wrote my recipe for traditional kachoris a couple of years ago. The recipe for making these kachoris is very similar but I have used slightly different ingredients. I used sprouted green mung beans, dehusked mung Read More …