Sweet Vermicelli with Jaggery (Gor vari Sev/ Meethi Seviyan)

My recipe for sweet vermicelli (or meethi sev) is very traditional.  Most recipes use sugar but my family love the taste of jaggery as it has a sweetness with a hint of salt.  You can Read More …

Quick Chocolate Barfi using condensed milk and a microwave

Chocolate Barfi is a favourite sweet of mine.  The barfi  is quick and easy to make and layering it with chocolate gives it a great taste. Ingredients 397 gm tin of condensed milk 400 gms Read More …