Barfi Churmu with Flour, Oats and Almonds

One of the quickest and easiest Indian desserts, I like making is  churma na ladoo with jaggery.  I find this dessert very easy to make as I have been making it regularly for years.  The Read More …

Traditional Shrikand- A sweet dish made with yogurt and sugar

SHRIKAND is a sweet dish always served chilled.   It can be served with pooris.  Most Gujarati thalis have this as one of their sweet items and it provides a refreshing change when eating  hot Read More …

Sweet Boondi (An Indian sweet)

Sweet Boondi/Bundi is one of my favourite Indian sweets.  I prefer them to Boondi Ladoos which are one of the most popular sweets in UK. Boond/bund means a droplet. Boondi/Bundi  is made by dropping little Read More …

Saffron Penda (Indian dessert using milk powder)

The Indian month of Shravan has lots of Indian celebrations- a couple of them are Raksha bandhan and Janmastami.  And with these celebrations, there are always certain dishes I like to make around this time. Read More …

Pineapple Shrikand (Sweet dish made with Yogurt and Pineapple)

  Shrikand is a sweet Dish made with yogurt and always served chilled. It is often served with pooris. Most Gujarati thalis have this as one of their sweet items and it provides a refreshing Read More …

Thick Vermicelli with Jaggery (Gor vari Sev/ Meethi Seviyan)

Sweet vermicelli is one of those dishes you make when you suddenly have a craving for a sweet and don’t want to spend too much time cooking it.    My recipe for sweet vermicelli (or Read More …

Spinach and Ricotta Cheese Stuffed Pasta Shells

My sister introduced me to these giant pasta shells.  I love cooking these using a similar recipe to my cannelloni recipe.  The shells are a lot quicker to cook and easier to fill.  I have Read More …