Vegan Hot Cross Buns
Before I share my recipe for Vegan Hot Cross Buns I must share some useful information for any of you who love …
Veganuary Journey and some ready meal reviews and my TV debut
For me early morning is the best time to relax and think of new ideas, my day ahead and also remember all …
Prestige Hamper and more Goodies to Review
What do you give to someone who has everything? Or what do you get for a friends or relations who live away …
Coconut and Almond Flour steamed Dumplings (Muthias) – Keto friendly
At the moment, I am following a Keto diet for health reasons. The main aim of the keto diet is to lower the …
Vaal Dahl (hyacinth bean, lima beans, Fava beans) in Instant Pot
The split val beans make a nice curry which is rich in protein. Val ni dall has a slightly stronger lentil taste …
Avocado paratha (Avacoda Indian bread)
After looking at my friend Daksha’s beetroot thepla recipe, I got the idea of making these avocado parathas/theplas. I had a ripe …
How to deal with the Hummus crisis
A month ago UK suffered a Hummus crisis as some of the major supermarkets had to remove hummus from their shelves due to a “production …
Making Yogurt in the Instant Pot (Is it worth the effort?)
Most Indians make fresh yogurt every night to be eaten the next day. We eat plain yogurt with our meals or have …
Adadiya – Indian Sweet made in the winter
Adadiyas have lots of childhood memories for me. During the cooler months in Kenya, my dad used to make these Adadiyas and …
Mango and Tomato Hot Sauce
I love spending time in my kitchen trying out new dishes at my leisure. I wanted to make a nice tropical tasting …