Patra bhajia (spicy steamed colocasia or arbi leaves) in Instant Pot

Patra bhajias are made using Colocasia or arbi leaves which are layered with a sweet and sour spicy batter.  You could use spinach leaves but the texture will be different as spinach leaves are a Read More …

Coconut and Almond Flour steamed Dumplings (Muthias) – Keto friendly

At the moment,  I am following a Keto diet for health reasons.   The main aim of the keto diet is to lower the amount of carbs you intake but increase the amount of fats.  This is Read More …

Spinach and Potato curry (Saag Alu)

Spinach and potato curry or Saag Alu is one of Britian’s favourite curry and most people who have takeaways from Indian restaurants will ask for Saag Alu.  This curry is also very popular in my Read More …

Kadhi (Sweet and sour yogurt soup) in Instant Pot

Kadhi is a warm delicious sweet and sour soup made with yoghurt and chick pea flour (besan).  The recipe for making it on the cooker top is here.  A lot of people love the taste of Read More …

Tortilla Soup or Cheats recipe for Dall Dhokli

Ever since I  got the Instant Pot, I have been cooking more lentils and beans as they are so easy and quick to cook in the IP.  The  Instant  Pot(IP) is a pressure cooker but can Read More …

Sprouted Moth Bean (Vigna Aconitifolia) Curry

Moth bean are called Vigna aconitifolia. They are drought-resistant and grow in arid and semi-arid regions of India. It is commonly called mat bean, moth bean, matki, Turkish gram or dew bean. The moth beans Read More …

Vaal Dahl (hyacinth bean, lima beans, Fava beans) in Instant Pot

The split val beans make a nice curry which is rich in protein.  Val ni dall has a slightly stronger lentil taste than mung dall.  Another quick dish made in the Instant Pot (IP).  The  Instant  Pot Read More …

Beetroot Thepla

When I was informed that Feedspot have selected my blog – Give Me Some Spice as one of the Top 100 Indian Food Blogs on the web  my friend Daksha was the first one to Read More …

Pav Bhaji in Instant Pot

Pav Bhaji is a popular street food where the a mixture of vegetables are cooked using a mixture of spices. The vegetables are are steamed and then tempered with spices, mashed and served with soft Read More …

Savoury Rice with lentils (Toor Dall Khichedi) in Instant Pot using PIP method

Instant Pot (IP)  is an electric pressure cooker which has become very popular in my house. LIke most Indians, I like to use the pressure cooker for cooking lentils etc. as it’s quicker. However, the Read More …