Some people may worry about getting enough protein on a plant-based diet, especially if they are active or otherwise have high protein requirements. In this post, we will discuss the importance of protein on a Read More …
Cooking for one and leftovers? Cooking and enjoying food after experiencing grief is always hard for lots of reasons. If like me, you are married to a foodie, then its doubly hard. Every dish that Read More …
Well, I am taking baby steps in continuing my blog posts. It’s really hard when your main supporter is missing. But thanks to my family, I am now cooking more often. Everyone loves apple pies Read More …
I realise that I have been out of circulation for a while – well since taking on the role of a carer for my husband and his passing. He was the foodie of the family Read More …
Hope that everyone had a lovely Christmas and New Year. This year we celebrated our first Diwali and Christmas without my husband. As a family, we still wanted to continue the tradition of celebrating these Read More …
At the start of Covid, I started making Fresh juices from whatever fruit we had. Our favourite is fresh orange juice on its own. Sometimes, I hide in some kale and a small piece of Read More …
Christmas time or any Festive time, we tend to indulge in buying a lot of food stuff which doesn’t get eaten. In our house, we tend to buy a variety of nuts with the intention Read More …
Who doesn’t love the potato salad served as a side at home or in restaurants? We all tend to have huge helpings at the eat as much as you like buffets!! However, a lot Read More …
Everyone loves a game night and with the pandemic for the last two years we have not been able to plan anything. This Bank Holiday weekend, my son has invited some friends for a gaming Read More …
The first time I ate bread pakoras was when a friend invited me for a meal at a Gurudwara in London. (A Gurdwara is the place where Sikhs come together for worship )They were really Read More …
