Some people may worry about getting enough protein on a plant-based diet, especially if they are active or otherwise have high protein requirements. In this post, we will discuss the importance of protein on a Read More …
Everyone loves a game night and with the pandemic for the last two years we have not been able to plan anything. This Bank Holiday weekend, my son has invited some friends for a gaming Read More …
Cambridge has a really good choice of vegetarian and vegan restaurants. The award winning vegan restaurant Stem and Glory in Cambridge is the one I really like to eat at for lots of reasons. Read More …
Looking for a simple and quick lunch idea? Try couscous with chickpeas, with black eyes peas and now kidney beans. I usually use Kidney beans to make a curry so this is a nice change. Read More …
Baked mac and cheese is one of the best comfort foods in the world Is there anything better than cosying up on a rainy day and eating good food? I think not! When it comes Read More …
My regular readers will remember me taking part in Veganuary. The month taught me such a lot and I was able to substitute a lot of products. Read about them here. The popularity of vegetarianism Read More …
Just in time for pancake day in the UK, here’s a recipe for delicious, Gujarati-inspired pancakes that are vegan and gluten free! Read More …
Whenever I am running out of ideas of making a quick snack – be it lunch or brunch, I try to use couscous as it cooks so fast. And you can add so many Read More …
A month ago UK suffered a Hummus crisis as some of the major supermarkets had to remove hummus from their shelves due to a “production issue”. It seemed that the hummus they sold had a metallic taste to it. Read More …
At one of my cookery lessons, I was showing my class how to make chick pea curry. The discussion led to all the other recipes people could use boiled peas in and a lot of Read More …
