Cooking in a Wok
I tend to use a wok for a lot of my cooking as I find that food cooks evenly and quickly in a wok. I tend to use a wok for most of my online Read More …
Tag: Recipes
Barfi Churmu with Flour, Oats and Almonds
One of the quickest and easiest Indian desserts, I like making is churma na ladoo with jaggery. I find this dessert very easy to make as I have been making it regularly for years. The Read More …
Stuffed Peppers with Rice, Tomatoes, Mixed Vegetables and Black eyed peas
Stuffed peppers are popular in lots of European and Mediterranean countries and each country has it’s version of stuffing from mild to spicy. I like to stuff mine with a variation of rice, couscous or Read More …
Top 15 Sweets for any occasion
I have created a list of 15 easy to make Indian sweets/desserts which can be made during any festival. These sweets can we cooked at any festival time including Diwali , Holi , Ram Navmi and Read More …
List of Top Farari (Fasting) Recipes
On the days Hindus fast, there is a list of foods that they are “allowed” to eat. The list – often referred to as farali food – includes all the fruits and nuts, milk and Read More …
Classic Apple Crumble
Lately, I have been shopping online for groceries and often find that I don’t often get the best fruits choices. Lately, the apples we got weren’t tasty and we ended up with lots of apples Read More …
Easy Quick potato Curry
Puris and potato curry is a common combination in a lot of Gujarati homes and it gets eaten as breakfast, dinner or lunch. Now that a lot of children are going to University, a lot Read More …
Banana Raita (Kele ka raita)
Our meals are never complete if we do not have raita, pickles or papads as our side dishes. Raita’s get made with whatever is in my fridge -but the most popular is gujarati banana raita Read More …
Spicy Couscous with Fruit, Veg and Kidney beans
Looking for a simple and quick lunch idea? Try couscous with chickpeas, with black eyes peas and now kidney beans. I usually use Kidney beans to make a curry so this is a nice change. Read More …
Farari puris using Amaranth & Morio seeds Flour (Gluten free Indian bread)
As mentioned on my several fasting Posts, On the days Hindus fast, there is a list of foods that they are “allowed” to eat. The list – often referred to as farali food – includes Read More …