Saffron Penda (Indian dessert using milk powder)

The Indian month of Shravan has lots of Indian celebrations- a couple of them are Raksha bandhan and Janmastami.  And with these celebrations, there are always certain dishes I like to make around this time. Read More …

Overnight Oats with fruit

How often have you skipped breakfast because you didn’t have time? How often have you picked up an unhealthy breakfast on your way to work because you didn’t have time for breakfast?  With overnight oats Read More …

Pineapple Shrikand (Sweet dish made with Yogurt and Pineapple)

Shrikandis a sweet Dish made with yogurt and always served chilled. It is often served with pooris. Most Gujarati thalis have this as one of their sweet items and it provides a refreshing change when Read More …

Sweet Vermicelli with Jaggery (Gor vari Sev/ Meethi Seviyan)

My recipe for sweet vermicelli (or meethi sev) is very traditional.  Most recipes use sugar but my family love the taste of jaggery as it has a sweetness with a hint of salt.  You can Read More …