Ten Diwali Savouries

The Hindu celebration of Diwali and Hindu New year are approaching and a lot of the Hindu ladies will be busy making traditional sweets and savouries or shopping for these at their favourite mithai farsan Read More …

Multigrain Chorafari (Multigrain crispy snack)

Chora fari is a regular snack in my home and often I make it with a variety of flours.  Often I use only plain flour and chick pea flour to make the chora fari.  However, Read More …

Sweet Vermicelli with Jaggery (Gor vari Sev/ Meethi Seviyan)

My recipe for sweet vermicelli (or meethi sev) is very traditional.  Most recipes use sugar but my family love the taste of jaggery as it has a sweetness with a hint of salt.  You can Read More …

Quick Chocolate Barfi with condensed milk (in MW)

The month of August is the start of lots of Indian festivals which involve cooking a variety of sweet dishes including Indian Churma na ladoos, mohanthal, penda or barfi.   Chocolate Barfi is the favourite of the kids Read More …

Kaju Katli – Cashew Fudge sweet

Kaju Katli – Cashew Fudge sweet  is one of the easiest Indian sweets, with very few ingredients, to make and it’s perfect to eat during the Shravan month’s fast. Ingredients: 2 cups of raw cashews Read More …