Bread Pakoras
The first time I ate bread pakoras was when a friend invited me for a meal at a Gurudwara in London. (A Gurdwara is the place where Sikhs come together for worship )They were really Read More …
Tag: sugar
Fun Vegetarian Snack Ideas
If you are planning a gaming night, why not select from the following six snacks to complete the fun? Some recipes require baking or chilling, but the rest are easy to prepare in minutes. There Read More …
Shrikand with Whipped Cream
Shrikand is one of those easy to make desserts which can be eaten as a snack or served as a dessert. You can use any fruit to add to the shrikand. What is the best Read More …
Choco-nut Energy Bars
For years and years, every time I picked up a recipe card or saw a nice recipe in a magazine, I would collect it and keep them in a file. The file got really large Read More …
Pasta Arrabiatta
Whenever, I eat out and order a pasta dish. I like to order pasta Arrabiatta as I know that the sauce will be spicy. Also this spicy tomato pasta dish is made using very few Read More …
Tortillas filled with stir fried spicy potato mixture
Are you bored eating the same old sandwiches? Do you fancy something spicy and tasty for your lunch? Well, Tortilla wraps can be used instead of bread and you can fill them with a variety Read More …
Oats, Peanut Butter and Protein Powder Bars
This week anyone celebrating Diwali will be making or buying sweets and savouries . Are you Looking for ideas of making sweets for Diwali? Try my recipe for this no cook White Chocolate-Walnut and Read More …
Farari/Farali yogurt dip with coconut
On the days Hindus fast, there is a list of foods that they are “allowed” to eat. The list – often referred to as farali (or farari) food – includes all the fruits and nuts, Read More …
Broccoli and Apple Salad with Creme Fraiche Dressing
Now that the weather is getting warmer, people will start to have make and eat more salads. What salads, raitas and pickles can be served with Indian meals? With the Indian meals, it’s traditional to Read More …
Instant semolina and cornflour dhokla with spinach
Dhoklas are a favourite snack in our family and often get made as brunch. I usually make dhoklas by fermenting the chick pea flour batter overnight. My friend Nayna Kanabar from Simply food, did Read More …