Rasiya muthia using leftovers
Cooking for one and leftovers? Cooking and enjoying food after experiencing grief is always hard for lots of reasons. If like me, you are married to a foodie, then its doubly hard. Every dish that Read More …
Tag: chick pea
Samosa Chaat with yogurt ( Dahi samosa chaat)
My husband loved all kinds of Indian street foods and the chaats were his favourite. He loved the hot and spicy flavours and could make a chaat using basic ingredients in the kitchen. What is Read More …
Bread Pakoras
The first time I ate bread pakoras was when a friend invited me for a meal at a Gurudwara in London. (A Gurdwara is the place where Sikhs come together for worship )They were really Read More …
Instant semolina and cornflour dhokla with spinach
Dhoklas are a favourite snack in our family and often get made as brunch. I usually make dhoklas by fermenting the chick pea flour batter overnight. My friend Nayna Kanabar from Simply food, did Read More …
Sweet Boondi (An Indian sweet)
Sweet Boondi/Bundi is one of my favourite Indian sweets. I prefer them to Boondi Ladoos which are one of the most popular sweets in UK. Boond/bund means a droplet. Boondi/Bundi is made by dropping little Read More …
Mixed Vegetables Bread Pakoras with Holy Moly Guacamole
I am sharing another gem of a place you can visit whilst in London. Its the SkyGarden. The Sky Garden is at 20 Fenchurch Street and the building is fondly known as the The Walkie-Talkie Read More …
Bhel Boats using Soft Tacos
These Bhel Boats are a fun and delicious twist on traditional Indian bhel puri. Crispy soft taco boats are filled with a flavourful mixture of potatoes and chickpeas, then topped with tangy green chutney, sweet Read More …
Patra bhajia (spicy steamed colocasia or arbi leaves) in Instant Pot
Bhajias or pakoras are one of the most popular snacks around the World. And Gujaratis will make bhajias out of most vegetables. Every one loves making the popular Maru bhajias and chili bhajias as Read More …
Potato and fenugreek curry with chick pea flour (Besan vale Aloo)
When making theplas, we always like to have them with some sort of an easy to make as well – light and tasty curry. My favourite is potatoes and onion curry but lately some members Read More …
Kadhi (Sweet and sour yogurt soup) in Instant Pot
Kadhi is a warm delicious sweet and sour soup made with yoghurt and chick pea flour (besan). The recipe for making it on the cooker top is here. A lot of people love the taste of Read More …