Veganuary Journey – Tofu and Peas Vegan Curry (Mutter Tofu)

Christmas holidays have been a fun time for me as the children have been home. I always love it when they request their favourite meals. So my younger son wanted to eat mutter paneer (peas and paneer) I had to look for a vegan substitute for my older son who is a vegan. He suggested that we use tofu instead of paneer for curry and together we developed this recipe. Read More …

Apple, Papaya and Pear Spicy Warm Salad/Sandwich Filling

I have never been a big fan of wraps or sandwiches as I find some of the vegetarian and vegan  fillings are very bland and boring.   I usually make this quick stir fry warm salad Read More …

Kadhi (Sweet and sour yogurt soup) in Instant Pot

Kadhi is a warm delicious sweet and sour soup made with yoghurt and chick pea flour (besan).  The recipe for making it on the cooker top is here.  A lot of people love the taste of Read More …

Mung Dall and Basmati Rice in Instant Pot

Ever since I bought the Instant Pot (IP),I have had to change my style of cooking and am always learning new things about the IP.   The Instant Pot(IP) is a pressure cooker but can also Read More …

Special Vegetarian Biryani in Instant Pot

This biryani is a great favourite of ours and the recipe for making it without the Instant pot (IP)  is here.  The  Instant  Pot (IP) is a pressure cooker but can also be used as a Read More …

Curried Black Eyed Peas/beans (Chora) in the Instant pot

Making  curried Black eyed peas/ or as some people call them -black eyed beans  is very similar to cooking other lentils in the IP. Black eyed  beans  are full of protein and easy to cook and Read More …

Beetroot Thepla

When I was informed that Feedspot have selected my blog – Give Me Some Spice as one of the Top 100 Indian Food Blogs on the web  my friend Daksha was the first one to Read More …

Savoury Rice with lentils (Toor Dall Khichedi) in Instant Pot using PIP method

Instant Pot (IP)  is an electric pressure cooker which has become very popular in my house. LIke most Indians, I like to use the pressure cooker for cooking lentils etc. as it’s quicker. However, the Read More …

White and Red Kidney Bean curry with spinach

Its National Curry week next week from the 10-16 October and my blog has lots of vegetarian curries you can create this week.  I am sharing this quick and easy recipe using ingredients readily available Read More …