Bhakhri with carom seeds
Bhakhri is a crispy slightly salty almost biscuit like Indian bread which can be eaten with any curry. It’s salty and crispy and tastes good hot or cold. I have posted a recipe for Read More …
Tag: wheat flour
Chapatis or fulka rotlis, rotis or Indian bread
Chappatis or fulka rotlis, rotis or Indian bread are made from wheat flour and eaten with most Indian curries. Different Regions of India have their own unique style of making chappatis. In Kenya, the locals Read More …
Potato stuffed Parothas or Alu Paratha
With most Indian meals, some form of wheat, millet, corn or some regionally grown grain flour based breads are served. Some are just plain roasted and some are fried. Some have spices added to them Read More …