Eggless Vegetarian Cookies or Biscuits
I am one of those people who likes details instructions and explanations. Those of you who regularly visit my blog will have realised that I try to do the same when writing my recipes. Most Read More …
Category: Accompaniments
Frozen Fresh Ginger, green chilies & fresh garlic
Working full time and living away from any shops selling ethnic food stuff, I have to buy in bulk whenever I can get any fresh herbs or vegetables. Most curries tend to need, ginger, garlic Read More …
Cucumber carrot and green chillies raita
Raita is a yogurt condiment flavoured with grated or finely chopped vegetables and herbs or mustard to enhance the flavour. In Gujarati mustard is called “rai”. “So a raita without mustard isn’t a raita” Read More …
Home made Paneer
Paneer is an ingredient that is being used in so many recipes and in India, most homes make it regularly. Paneer is a by-product of milk and is surprisingly easy to make if you Read More …
Makai kadhi or Corn on the cob in a yogurt soup with coconut
“Makai” is a Swahili word for sweetcorn. I still remember the superb taste of the “Makai” I used to buy from the street vendors in Kenya. The corn they served had large firm kernels. They Read More …
Gulab Jamun A Rich Indian sweet Dessert
Gulab Jamun A Rich Indian sweet Dessert is an Indian sweet traditionally made out of powdered or evaporated milk blended with plain flour, fried & soaked in sugar syrup. It is one of the most Read More …
Bateta Vada Recipe or batter coated spicy potato balls
Bateta Vada Recipe or batter coated spicy potato balls are a classic Indian dish which can be served as a starter or as a quick snack. In Mumbai, they are served as Vada pav where Read More …
Chakri or Chakli or Spiral Shaped Crispy Indian Rice Snacks
Chakri or Chakli or Spiral Shaped Crispy Indian Rice Snacks as some people call them are crispy spiral shaped Gujarati snack usually made from Rice flour (although I have seen recipes with wheat flour too Read More …
Savoury Rice with lentils and peas (Gujarati toor dall khichedi)
Savoury Rice with lentils and peas called Toor dall khichedi is a traditional Gujarati comfort dish. Khichedi or khichdiis one of those dishes you make at home for your self when you are feeling lazy Read More …
Garlic Rolls
These Garlic Rolls are so easy to make and a great way of enjoying home made bread Ingredients for 8 Rolls: 500 gms Bread flour (I used ready mixed bread-mix with added yeast) 2-3 tablespoons Read More …