Chora Fari and Farsi Puri (Crispy Indian Snacks)
I try and make a variety of snacks during the holidays. It makes life a bit easier if you ae travelling during the day and dinner isn’t ready on time. This Easter I made Read More …
Tag: Indian snacks
Sev mamra (Indian snack with savoury noodles and puffed rice)
Sev mamra is an Indian snack. It is a mixture of spicy dry ingredients such as puffed rice called mamra and chick pea savory noodles called sev. It is a very light yet filling dish. Read More …
Punjabi Samosas – To fry or not to fry?
Samosas are available in most places in the world as little triangle pastries filled with a variety of vegetarian or non-vegetarian fillings. They can be eaten as a snack with a cup of tea or Read More …
Khasta Kachori (lentil filled pastry topped with onions and chutney)
This Christmas my sons gave me some really thoughtful gifts – some of which took me by surprise. The gift I really enjoyed and am still enjoying is a cookery book called “Hansa’s – more Read More …
Chevdo/chewdo – Kenya style Recipe (Gujarati snack mix with rice flakes, potato crisps, lentils and nuts)
I had a lovely email from my blog follower Sangeeta who told me that although she had a lot of recipe books, she mainly uses my blog to find her dishes as it is so much Read More …
Crispy Potato Bhajia often referred to as Maru’s Bhajia
These crispy bhajias (often called pakoras or fritters) are also called Maru na Bhajia (meaning Maru’s bhajia). Maru is the name of a restaurant in Nairobi, Kenya where they make these crispy potato bhajias and Read More …
Sev Puri Poori – A Savoury Indian Snack
There are some great snacks that Indians love making. These Sev Puri Poori – A Savoury Indian Snack are served up in most Indian restaurants as starters. If you visit any Indian homes, they usually Read More …
Somasa Chaat with Yogurt – Indian Snack Food
Ever since I saw Somasa Chaat with Yogurt – Indian Snack Food and other street food recipe in Srivalli’s blog , I have been craving for it. I often make somosas but usually just eat them on their own Read More …
Tikha Gathiya or Crispy spicy Hot Gathia
I made some crispy and hot gathias for my son as he loves munching them when he comes home from school. Gathias can be made and stored for a couple of weeks. I love them Read More …
Dhokras/Dhoklas or steamed chickpea flour snack
Dhokla or dhokra are a Gujarati savoury snack often referred to as lentil cake. Because it has been made the traditional way with yogurt in it, it has a lovely sour dough bread kind of Read More …