Chewy vegan no bake nut bars
Christmas time or any Festive time, we tend to indulge in buying a lot of food stuff which doesn’t get eaten. In our house, we tend to buy a variety of nuts with the intention Read More …
Christmas time or any Festive time, we tend to indulge in buying a lot of food stuff which doesn’t get eaten. In our house, we tend to buy a variety of nuts with the intention Read More …
For years and years, every time I picked up a recipe card or saw a nice recipe in a magazine, I would collect it and keep them in a file. The file got really large Read More …
One of the quickest and easiest Indian desserts, I like making is churma na ladoo with jaggery. I find this dessert very easy to make as I have been making it regularly for years. The Read More …
Kalakand barfi has always been a favourite of mine. Not a lot of Indian Mithai shops sell them as the barfi has a very short shelf life. I had often seen it being made by Read More …
No Festival or celebration is incomplete without barfi’s as our family loves them. This year we are trying to cut down sugar so I decided to add a little twist to the traditional dessert Read More …
Chocolate Barfi is a favourite sweet of mine. The barfi is quick and easy to make and layering it with chocolate gives it a great taste. Ingredients 397 gm tin of condensed milk 400 gms Read More …
These almond barfis were made by my husband as a surprise for me on Mother’s Day. He adapted my recipe for chocolate barfis and came up with these delicious almond barfis. They were really delicious Read More …
Chocolate barfi (or sometimes spelled burfi) was a favourite of mine when I was a child and is now a favourite of my children. This is the first time I made these barfis, so Read More …