Sweet potato pawa (flaked rice with sweet potatoes)
At least once a month I make bateta pawa as my lunch time snack. Sometimes I make makai pawa for a change. Bateta pawa reminds me to my cousins in Gujarat who often served this Read More …
At least once a month I make bateta pawa as my lunch time snack. Sometimes I make makai pawa for a change. Bateta pawa reminds me to my cousins in Gujarat who often served this Read More …
Indian meals always include several condiments such as chutneys, raitas and kachumbers which help to balance out all the savoury, sweet, sour and spicy tastes served in an Indian thali. Now that the days and longer Read More …
Couscous – the food’s so nice they named it twice. -Dale Whenever I read posts of bloggers from India, I get really envious when they mention the meals they have cooked to take in their Read More …
Bateta Pawa (Potatoes and flaked rice snack) is a typical dish served in Gujarat India for breakfast. This is a great dish to make as a snack but also works a treat if you have Read More …