Vegan Chakris
We all love chakris in my family and when my son became vegan, I made some changes to the ingredients to make them vegan so that he wasn’t missing out. The changes are minor and Read More …
Our Veganuary Journey – Accidentally Vegan Products
As mentioned in my previous Posts, a lot of products we eat everyday are already vegan and this makes the lifestyle change to vegan a lot easier. An email sent yesterday from Veganuary has a Read More …
Our Veganuary Journey Day 2
How is your second day of veganuary going? If you have joined Veganuary – their website has lots of tips on how to make small lifestyle changes to follow a vegan diet. They also email you Read More …
Welcome to Veganuary! #vegan #veganuary
Happy New Year! I hope by now that you’ve recovered from the festivities of last night and perhaps in the frame of mind to start building some new habits. Well, if so, here’s a great idea for a simple vegan breakfast to kick off ‘veganuary’… Read More …
Apple, Papaya and Pear Spicy Warm Salad – sambharo
I have never been a big fan of wraps or sandwiches as I find some of the vegetarian and vegan fillings are very bland and boring. I usually make this quick stir fry warm salad Read More …
Ultimate Vegan and Vegetarian Guide and Cheat Kofta Curry
We spend every Christmas together as a family. As all of us including my siblings and close relations are vegetarians, it’s quite easy to cook dishes we can all enjoy. The most favourite being the Read More …
Tomato and Dates chutney
What do you do when you have a lot of ripe tomatoes? Well you can make soup or this sweet chutney. This week, I had a lot of dates too so added them to the Read More …
Vegan Ondhwa or Handvoh – Vegan Spicy lentil cake
In the last post written on World Vegan Day by my son Rajesh, he mentioned that most of authentic vegetarian recipes in this blog can easily be made vegan and that’s what we have been doing lately. Read More …
Eating Vegan Authentically – Happy #WorldVeganDay
A last-minute guest post from my son, but better late than never…! – Mina
It always feels like it’s some kind of special “day” on the internet, doesn’t it? Who even decides which days are what? Nonetheless, this is a great opportunity to shine a light on some plant-based choices that I’ve been making gradually over the last few years Read More …
Coriander, chili and apple chutney
Green chutney is one of the most popular freshley made chutneys in India. It is usually made with fresh coriander and green chilies. Ginger, garlic and something sour like mango or lemon is also added Read More …