Oven Roasted Tomato Soup
What’s the best way to use up the glut of tomatoes in the winter? Last week, I bought some ready made soup for my lunch and really enjoyed it. This made me realise that Read More …
Category: Starters
Sweet Potato and Onion Pakoras
What better way to enjoy a cold and rainy day? Got any left over bread? Here is another easy recipe for really tasty pakoras. I have several bread bhajia pakoras recipes in my blog and Read More …
Sweet Potato Bhajia – similar to Maru bhajia recipe
Over the Christmas holidays – I had fun trying out new quick and easy dishes as I wanted to spend as much time I could with my family and not in he kitchen!! Bhajias of Read More …
Spicy Potatoes with garlic
I had a few days away from blogging because I was celebrating Diwali with friends and family. It was lovely to be able to cook and share some traditional dishes with them. At the weekend, I took Read More …
Spicy Buckwheat Pancakes
I used Orgran Buckwheat Pancake mix to make some spicy pancakes a bit similar to Gujarati pudlas. Please note that Buckwheat is not a grain but a fruit seed and part of the rhubarb family of plants. Read More …
Sweet Potato Wedges
I never liked cooking the yellowy orange fleshed sweet potatoes as I always managed to get them soft and mushy. The white flashed sweet potatoes are very similar to potatoes and I preferred those. Read More …
Mixed vegetables and Ciabatta bread Bhajias – Fritters.
What are bhajias (often called bhajis and pakoras )? Bhajias are generally vegetables sliced and dipped in a spiced chickpea batter and fried until crispy. Sometimes,vegetables are grated or chopped and added to the spiced Read More …
Instant Microwave Dhokla
Dhoklas are a favourite snack in our house and we make them regularly using different recipes and ingredients. If you fancy quick and easy instant dhoklas try this recipe made in the microwave. Read More …
Khaman Dhokla Chaat (Spicy snack using dhoklas)
I always get surprised at how us – Gujarati’s will make bhels and chaats out of any ingredients. I know that my MIL used to often top her baked beans with sev mamra, onions Read More …
Rice bhajias (Rice fritters)
What are bhajias (often called bhajis and pakoras )? Bhajias are generally vegetables sliced and dipped in a spiced chickpea batter and fried until crispy. Sometimes,vegetables are grated or chopped and added to the spiced Read More …