Waitrose hot & spicy mango chutney
I bought several pickles this week and I have to share with you what I thought of the Waitrose hot and spicy mango chutney. Well. I was very impressed by it’s taste and felt that Read More …
Category: condiments
Yogurt and Mint Dip
Since I started to teach Indian cookery, my students are always amazed at how quick it is to make dips, salsa and chutneys which are usually served in most Indian restaurants with papadams as soon Read More …
Stir fry peppers
I used Spanish padron peppers to stirfry a side dish as I know that these peppers aren’t too hot. This is a quick and easy recipe and you can eat the chillies as a side Read More …
Spicy Strawberry Chutney
This summer, there seems to be a glut of strawberries as the local farm shop gave me a huge bag full of ripe strawberries. And summer strawberries UK taste the best. Strawberry: This fruit conjures Read More …
Sambharo – Stir fry Carrots, Cabbage, Bramley apples and chillies
I bet my cotton socks that you’ll never eat plain salad after trying this dish!! I was once told by a Gujarati chef that sambharo is served as a side dish in a lot of Read More …
Sweet Corn Salsa
Why do I love Salsa so much? I can only think I want more. So do you prefer salsa or cha cha cha? I love sweetcorn so when I saw this recipe for corn salsa Read More …
Carrot Chutney
A couple of weeks ago I had a Wensleydale cheese and carrot chutney sandwich which I really enjoyed. I looked at a few stores to see if this carrot chutney was available to buy but Read More …
Dates and Tamarind Chutney or dip
Several of this blogs recipe have been emailing me for this recipe. This chutney is often referred to as the sweet chutney or Imbli/Ambli Chutney. It’s made using fresh dates which are sweet and tamarind Read More …
Home made yogurt using chili stems
I wanted to share with you an experiment I tried this week. I usually make home made yogurt every other day. I read in Harini’s blog about making yogurt from cashews and using chili stems as Read More …
Onion and Tomato relish/salad (kachumber)
Most Indians rustle up quick salad/kachumber with what ever salad ingredients they may have in the fridge. This salad when mixed with spices ends up tasting more like a relish or salsa than a Read More …