Most carnivores out there have the impression that turning vegetarian or vegan means you basically eat rabbit food. They genuinely believe that the only thing plant-based people eat is salad, salad and more salad. But Read More …
My sister and I loved jugu pak when we were kids. Jugu Pak is very similar to the peanut brittle we get in the shops – except that this is made with jaggery. The peanuts Read More …
For years and years, every time I picked up a recipe card or saw a nice recipe in a magazine, I would collect it and keep them in a file. The file got really large Read More …
Are you bored eating the same old sandwiches? Do you fancy something spicy and tasty for your lunch? Well, Tortilla wraps can be used instead of bread and you can fill them with a variety Read More …
These protein bars were supposed to be healthy bars as I have used nuts, dates, protein powder and peanut butter. However, I got tempted by chocolate so I would say that these bars are addictive Read More …
This week anyone celebrating Diwali will be making or buying sweets and savouries . Are you Looking for ideas of making sweets for Diwali? Well I have another one of my no cook recipes for Read More …
There are certain days and months, Hindus fast. The upcoming festival of Navratri is one of those festivals when people may be fasting. The fast is not compulsory but recently more and more people seem Read More …
My husband had ordered 3 large packs of sukkari dates online. The dates were sweet, soft and just melted in the mouth. They were even better than Medjool dates. It’s sweet caramel like taste made Read More …
Whilst growing up in Kenya, Churma na ladoo was what we made as a dessert when guests were invited. It could be because they were made with jaggery and most Indian sweet shops only made Read More …
Now that the weather is getting warmer, people will start to have make and eat more salads. What salads, raitas and pickles can be served with Indian meals? With the Indian meals, it’s traditional to Read More …
