Avocado paratha (Avacoda Indian bread)

I like making different flavours of Indian flat breads .  After looking at the my friend Daksha’s beetroot thepla recipe, I got the idea of making these avocado parathas.  I had a ripe one in Read More …

Spicy Couscous with mixed vegetables, nuts and a hint of saffron

Couscous is one of those ingredients that cooks fast and adding some spices and nuts helps to make it in an exciting exotic dish. I make couscous for my lunchbox every day with different variations Read More …

Kidney bean Quesadillas

My son stayed with my sister in law for a few weeks and he kept telling me about these delicious quesadillas his aunt makes and could I ask her for the recipe?  So finally, I Read More …

Couscous with Healthy Vegetables

Couscous – the food’s so nice they named it twice. -Dale Whenever I read posts of bloggers from India, I get really envious when they mention the meals they have cooked to take in their Read More …