Sweet Potato and Onion Pakoras
What better way to enjoy a cold and rainy day? Got any left over bread? Here is another easy recipe for really tasty pakoras. I have several bread bhajia pakoras recipes in my blog and Read More …
Tag: salt
Vaghareli Khichedi (tempered spicy lentils and rice)
Khichedi is a popular comfort food for a lot of Gujaratis. It’s light but filling too and can be eaten with a curry or yogurt. In the village, my parents grew up – it was Read More …
Punjabi Samosas
Samosas are available in most places in the world as little triangle pastries filled with a variety of vegetarian or non-vegetarian fillings. They can be eaten as a snack with a cup of tea or Read More …
Spaghetti with mixed vegetables and Orange Juice
Recently I had dinner at a vegetarian restaurant in London where they were actually sharing their recipes with their customers by leaving recipe cards to pick up as you left the restaurant. I picked up Read More …
Chickpea (aka garbanzo beans) salad with mint and basil
Chick peas are a stable item in my cupboard. I keep the dry legumes as well as ready boiled tins. The tins come in handy for making curries as well as salads. You can also Read More …
Biryani: Hot spicy and colourful
When you fancy something a lot spicy with rice – biryani is a great choice. There are lots of biryani recipes – some more authentic than others. Whenever we have a friends get together, we Read More …
Cannelloni – Spinach, mixed veg and ricotta cheese Cannelloni with tomato and béchamel sauce
As some of you already know, I run informal but hands on cookery lessons in my home. It’s a great way of having fun and making new friends. Well the tables were turned on me Read More …