Pizza Hut Pizza Review – Homemade versus restaurant
Who doesn’t love Pizza? I love pizza and love making my own for lots of reasons. My recipe for home made pizza is here. The kind of crust I make depends on my mood. Generally, Read More …
Category: basic information
Eating Vegan Authentically – Happy #WorldVeganDay
A last-minute guest post from my son, but better late than never…! – Mina
It always feels like it’s some kind of special “day” on the internet, doesn’t it? Who even decides which days are what? Nonetheless, this is a great opportunity to shine a light on some plant-based choices that I’ve been making gradually over the last few years Read More …
Aubergine Layer Bake (keto friendly)
As most of you know, I am following a Keto diet for health reasons. The main aim of the keto diet is to lower the amount of carbs you intake but increase the amount of Read More …
Product Review: Any time is tea time with ichai
I love my masala chai and make my own tea masala as I have yet to find a masala blend that we as a family like. I got sent a variety of ICHAI spiced teas Read More …
Basic Spices for Making Indian food
In my spare time, apart from blogging, I teach vegetarian Indian Cookery to adults either in a class or one to one in their home. A lot of time in my classes is spent discussing Read More …
Top 7 Tips on becoming vegetarian
I got inspired by the National Vegetarian Week (16-22 May) to share some tips for people who are changing their lifestyle to become vegetarian. First of all well done for taking the first step to Read More …