Hawaiian Pizza with Bechamel Sauce and Pineapple
Everyone enjoys pizzas and when you make them at home with the toppings you like, it’s even better. Last week, I decided to try and replicate a pizza my husband and I enjoyed at Read More …
Category: Recipes
Can switching to a vegan diet help tackle obesity?
Cambridge has a really good choice of vegetarian and vegan restaurants. The award winning vegan restaurant Stem and Glory in Cambridge is the one I really like to eat at for lots of reasons. Read More …
Traditional Shrikand- A sweet dish made with yogurt and sugar
SHRIKAND is a sweet dish always served chilled. It can be served with pooris. Most Gujarati thalis have this as one of their sweet items and it provides a refreshing change when eating hot Read More …
Classic Apple Crumble
Lately, I have been shopping online for groceries and often find that I don’t often get the best fruits choices. Lately, the apples we got weren’t tasty and we ended up with lots of apples Read More …
Easy Quick potato Curry
Puris and potato curry is a common combination in a lot of Gujarati homes and it gets eaten as breakfast, dinner or lunch. Now that a lot of children are going to University, a lot Read More …
Pomegranate and Apple Salsa
I am a great believer in enjoying fruits and vegetables when they are in season. This summer has lots of colourful fruits and vegetables that blend well together and can be eaten raw as a Read More …
Banana Raita (Kele ka raita)
Our meals are never complete if we do not have raita, pickles or papads as our side dishes. Raita’s get made with whatever is in my fridge -but the most popular is gujarati banana raita Read More …
Spicy Couscous with Fruit, Veg and Kidney beans
Looking for a simple and quick lunch idea? Try couscous with chickpeas, with black eyes peas and now kidney beans. I usually use Kidney beans to make a curry so this is a nice change. Read More …
Farari Kachoris ( Spicy Coconut and Nuts Stuffed in Mashed Potatoes)
On the days Hindus fast, there is a list of foods that they are “allowed” to eat. The list – often referred to as farali food – includes all the fruits and nuts, milk and Read More …
Farari puris using Amaranth & Morio seeds Flour (Gluten free Indian bread)
As mentioned on my several fasting Posts, On the days Hindus fast, there is a list of foods that they are “allowed” to eat. The list – often referred to as farali food – includes Read More …