Spicy Tomato soup
This soup is perfect to have anytime but it’s best enjoyed when the weather is cold and you really don’t have the time to cook a full meal. It’s quick and easy to make Read More …
Tag: oil
Spicy Home made Sev Mamra (Spicy Dehydrated rice)
Whilst growing up in Kenya, drying cooked left- over cooked rice in the sun was a regular chore all mums did. Memories of that chore came back to me when my mother in law also Read More …
Kung Pao Corn (Corn in tomato sauce)
Chinese food has always been a mystery to me and the few times I have eaten at a Chinese restaurant, I have not really enjoyed it as most of the Chinese restaurants in UK also Read More …
Peas, Spinach and Paneer curry (palak muttar paneer)
Paneer dishes have always been a favourite with my family. It’s dish that really disappoints us when we order in a restaurant as they never put enough paneer in the curry. When making it Read More …
Bombay Aloo
Potatoes are one vegetable we always have in our cupboard and it’s such a versatile vegetable as you can cook it on it’s own or add it to other vegetables. This dry potato curry called Read More …
Cabbage, New baby potatoes and Sweet Thai chillies Curry with baby onions
Cabbage and potato is a very traditional Gujarati curry eaten in most Indian homes. It’s quick and easy to make and uses the least amount of spices. My mum used to make it with fresh Read More …
Quinoa, Bulger, Brown Basmati, Tur Dall and Wild Rice (Khichedi)
This is often my weekend lunch dish which is a very healthy and quick to make to serve either with a simple potato curry or just raita. Sometimes we make just tuver dall spicy rice Read More …
Mini new potatoes and nuts snack
I went round a friends house to teach her how to make samosas and she happened to have these lovely new mini potatoes. I thought these would make a great snack. I told her a Read More …
Stuffed peppers with couscous and feta cheese
The Supermarket Waitrose has been supporting the Soil Association’s ‘Small Changes, Big Difference’ campaign by celebrating everything organic. As you know this week, I was invited to take part in this celebration and asked if Read More …
Stir fry peppers
I used Spanish padron peppers to stirfry a side dish as I know that these peppers aren’t too hot. This is a quick and easy recipe and you can eat the chillies as a side Read More …