Nutty mixed vegetable curry

This nutty sweet and sour curry full of mixed vegetables is very handy to cook when you are hungry and in a rush. you can use any vegetables you happen to have in the freezer, Read More …

Pav Bhaji (Spicy blend of vegetables served with bread)

When Betfair  asked me to create  a recipe inspired by one of the 14 nations in the Cricket World Cup this year – I immediately thought of India as Cricket is so popular in India.   Read More …

Manchurian Balls in spicy tomato soup

Something to try for the Chinese New year….An Indo Chinese recipe!! The inspiration of this recipe is a recipe for vegetable Manchurian I saw in a Nita Mehta’s Vegetarian Chinese book.   I have been Read More …

Vegetarian Four Bean Cottage Pie

The Supermarket Waitrose has been  supporting the Soil Association’s ‘Small Changes, Big Difference’ campaign by celebrating everything organic.  As you know this week,  I was invited to take part in this celebration and asked  if Read More …

Curried Vegetable pie

Creamy and mildly spiced vegetable pie using a handful of this and that….. Some of you will remember that I spent a day at the Waitrose Cookery school. One of the dishes we learnt to Read More …

Balti Curry

Hurrah for the good old  British curry invention  – the Balti curry As you know, at the moment my passion is my cookery classes.  I am learning so much by teaching adults one evening a Read More …

Spaghetti with mixed vegetables and Orange Juice

A month ago, I had dinner at a vegetarian restaurant in London where they were actually sharing their recipes with their customers by leaving recipe cards to pick up as you left the restaurant. I Read More …