Strawberry Jam without pectin
This summer, there seems to be a glut of strawberries as the local farm shop gave me a huge bag full of ripe strawberries. And summer strawberries in UK taste the best. Strawberry: This fruit Read More …
This summer, there seems to be a glut of strawberries as the local farm shop gave me a huge bag full of ripe strawberries. And summer strawberries in UK taste the best. Strawberry: This fruit Read More …
When I was putting together this recipe for a delicious, almost extravagant saffron (zafrani) rice, I realised that in all the years that I’ve been writing this blog, I’ve never blogged about the recipe for Read More …
What name do you call this dish? Ondhwo/ Ondhwa/handvo/handvoh? Ondhwa or handvo (handvoh) is a spicy Lentil Cake is made with a mixture of lentil and rice flour. Most Indian shops sell this mixture as Read More …
Enchiladas are really easy to assemble and the filling can be adapted to include any of your favourite fillings. I was first introduced to enchiladas by my sister who makes it regularly with authentic Mexican Read More …
Who says you can’t use Balti Sauce in Pasta? Balti sauce Curry is a favourite in our household. we all love the taste of the homemade Balti Sauce so when ever I make a batch, Read More …
Hurrah for the good old British curry invention – the Balti curry As you know, at the moment my passion is my cookery classes. I am learning so much by teaching adults one evening a Read More …
Try impressing your friends by making a curry using this home made Balti sauce. Balti curry is one of the most popular curries in UK. This curry is served in lots of different vegetarian and Read More …
Everyone has a comfort food they like to have when they are unwell. I had a really bad cold last week and didn’t want to eat anything too spicy so I made this peas and Read More …
My husband’s favourite curry is the Gujarati Undhiyu so this recipe is very similar to the Undhiyu but I have not used as many vegetables as one uses in Undhiyu. The stuffing used in this Read More …
Last Saturday Mr J cooked dinner accompanied by a delicious banana raita. So I wanted to make something equally nice but slightly different as an accompaniment for our Sunday dinner. I made the raita Read More …