Pav Bhaji in Instant Pot – Street Food
Pav Bhaji is a popular street food where the a mixture of vegetables are cooked using a mixture of spices. The vegetables are are steamed and then tempered with spices, mashed and served with soft Read More …
Tag: steam
Making Yogurt in the Instant Pot (Is it worth the effort?)
Most Indians make fresh yogurt every night to be eaten the next day. We eat plain yogurt with our meals or have it as a lassi which is just a watered down yogurt which is Read More …
Savoury Rice with lentils (Toor Dall Khichedi) in Instant Pot using PIP method
Instant Pot (IP) is an electric pressure cooker which has become very popular in my house. Like most Indians, I like to use the pressure cooker for cooking lentils etc. as it’s quicker. However, the Read More …
Fresh Kenyan Beans curry in the Instant Pot
I am loving experimenting with my recipes in the Instant Pot and still can’t believe how quick some of the dishes get cooked. I also like the fact that my kitchen doesn’t get steamy like Read More …
Paneer and mixed vegetables stir fry
Lately, I have been using paneer in a lot of curries. This recipe is slightly different from my usual curries as the curry is dry and can be used to eat on its own or Read More …
Multigrain Muthia (Steamed Dumplings) using mixed greens
Muthias are steamed spiced dumplings made with vegetables and a mixture of flours. The most common vegetables used are fenugreek, spinach, cabbage or marrow. You can also use left over rice instead of the vegetables. Read More …
Curried Vegetable pie
Creamy and mildly spiced vegetable pie using a handful of this and that….. Some of you will remember that I spent a day at the Waitrose Cookery school. One of the dishes we learnt to Read More …
Spicy Potatoes with garlic
I had a few days away from blogging because I was celebrating Diwali with friends and family. It was lovely to be able to cook and share some traditional dishes with them. At the weekend, I took Read More …