Froothie Review: Tomato Soup Indian Style
As mentioned in several posts, Froothie Evolve has actually changed the way I am cooking now. Over the last couple of weeks week I made a quick hummus recipe and a quick no oil Carrot Read More …
Category: vegan
Broccoli pakoras/bhajias
When its dull, wet and rainy, I often feel like eating fried food like bhajias/pakoras. And when that happens I use whatever is in the cupboard or fridge to make it. I had some fresh Read More …
Hummus with garam masala
Did you know that May 13 is International Hummus Day? Apparently on this day, people like to share their hummus recipes and eat hummus . What is Hummus? Hummus is traditionally a Middle Eastern dip Read More …
Pooris or Puris? Soft or crispy? plain or spicy?
Puri/poori is often Sunday breakfast for me as it’s so quick to make. It’s a dish my mum managed to make quickly when we had unexpected guests. Most of you know that for us Indians Read More …
World Vegan Day – Top 10 most vegan-friendly cities throughout the UK!
My regular readers will remember me taking part in Veganuary. The month taught me such a lot and I was able to substitute a lot of products. Read about them here. The popularity of vegetarianism Read More …
Mango Chili Sandwich Spread Dip
I love having all sorts of condiments with my meals and if I haven’t managed to make any, I get the ready made hot and spicy mango chutney from Waitrose. I like to make various Read More …
Peanut Onion and Tomato Chutney
This summer I had a glut of tomatoes which all refined so fast that I decided to use them to make different kind of chutney’s. Ingredients: 5-6 cups of ripe chopped tomatoes 1 chopped onion Read More …
Vegan shrikand ( A vegan dessert)
Shrikand is a simple Indian dessert made from Hung yogurt. I got asked by my son if I could make a vegan version for him. I had some Alpro Greek style soya yogurt so decided Read More …
Fried cassava ( fried mogo)
Cassava is called Mogo in Swahili. Anyone who has lived or visited Kenya will have seen roasted or fried cassava sold on the streets. The mogo is usually served with a sprinkling of salt and Read More …
Potato Pies with Homemade Mango Chutney (Aloo Pies with Homemade Kuchela)
Visitors to London and all Londoners love the bridges on the River Thames. The bridges make London very special. Some of the Bridges get used as logos on biscuit and sweet packets. Now there is Read More …