Mango Chutney with ginger and hot red chilies
Ripe mangoes can be eaten raw as they are sweet and creamy. Indian mangoes such as Alphonso or Kesar are used for making a thick juice which is often served with puris. I love sweet Read More …
Tag: chutney
No Cook Garlic chutney (Lasan ni chutney)
Garlic chutney (lasan ni chutney) is a traditional Gujarati chutney which is so simple to make. It’s one of those mixes/chutney’s we always keep prepared in the fridge and use it to flavour lots of Read More …
Blood Peach Chutney
Summer time is the time when I enjoy making fruit jams and chutneys. I love visiting the local farm shops and farmers markets to see what is in abundance. Sometimes, such fruits and vegetables are Read More …
Baked Kachori with split mung beans and fresh peas (Lentil and fresh peas filled savoury pastry)
I made these hot and spicy baked Kachoris using split mung and fresh green peas . I love kachoris and love making them with different fillings. For a healthy option, Ingredients : for 15 -20 Read More …
Crispy Salad served with Bateta Pawa
Indian meals always include several condiments such as chutneys, raitas and kachumbers which help to balance out all the savoury, sweet, sour and spicy tastes served in an Indian thali. Now that the days and longer Read More …
Carrot and Green Chilies Salad/Pickle with Mustard (Raita gajar marcha)
This dish is made in all Indian homes and served as a condiment with the main meal. It adds to the flavours of the dishes you have in your plate (thali). Indian thali will have Read More …
Waitrose hot & spicy mango chutney
I bought several pickles this week and I have to share with you what I thought of the Waitrose hot and spicy mango chutney. Well. I was very impressed by it’s taste and felt that Read More …
Baked Pita chips
My sister introduced me to some American Pita chips which were really delicious with hummus or even sour cream. Since that day, I had been meaning to try making some pita chips. What are Read More …
Spicy Cheese Toasties layered with carrot and coriander chutney
It’s been a long time since I ate bread in any form as we have all gone off bread recently. Last week, I bought some multi seeded bread and made some cheese toasties using lemon Read More …
Vegan Omelette
I went to the Premier of the Food-centric movie called The Hundred-Foot Journey a couple of days ago and was so inspired that I came up with the recipe for this vegan omelette recipe which is Read More …