Mixed Vegetable and chick peas jalfrezi

Jalfrezi Curry is a name which I hear a lot in UK and most Indian restaurants serve a form of Jalfrezi curry. I had never come across this name before whilst growing up in Kenya and India. Read More …

Spinach and Ricotta Cheese Stuffed Pasta Shells

My sister introduced me to these giant pasta shells.  I love cooking these using a similar recipe to my cannelloni recipe.  The shells are a lot quicker to cook and easier to fill.  I have Read More …

Crispy Salad served with Bateta Pawa

Indian meals always include several condiments such as chutneys, raitas and kachumbers which help to balance out all the savoury, sweet, sour and spicy tastes served in an Indian thali. Now that the days and longer Read More …

Mixed vegetable curry with nuts

Hungry and not sure what to cook?  This nutty sweet and sour curry full of mixed vegetables is very handy to cook when you are hungry and in a rush. you can use any vegetables Read More …

Mixed Vegetable with Rice Noodles

This is the first time i made vegetables with rice noodles.  I have used other dry noodles which are a lot thicker and need to be cooked first.  I am not too keen  on their Read More …

Pav Bhaji (Spicy blend of vegetables served with bread)

What is Pav bhaji? Pav Bhaji is a popular street food where the a mixture of vegetables are cooked using a mixture of spices. The vegetables are are steamed and then tempered with spices, mashed Read More …

Manchurian Balls in spicy tomato soup

The inspiration of this recipe is a recipe for vegetable Manchurian I saw in a Nita Mehta’s Vegetarian Chinese book.   I have been trying out several of her recipes recently.  I did not like Read More …

Spicy Tomato soup

This soup is perfect to have anytime but it’s best enjoyed when the weather is cold and you really don’t have the time  to cook a full meal.   It’s quick and easy to make Read More …

Kung Pao Corn (Corn in tomato sauce)

Chinese food has always been a mystery to me and the few times I have eaten at a Chinese restaurant, I have not really enjoyed it as most of the Chinese restaurants in UK also Read More …

Cabbage, New baby potatoes and Sweet Thai chillies Curry with baby onions

Cabbage and potato is a very traditional Gujarati curry eaten in most Indian homes. It’s quick and easy to make and uses the least amount of spices.  My mum used to make it with fresh Read More …