Who doesn’t love a get together with friends to enjoy a game night? To get everyone excited about the games, we have to ensure that the food we serve is just as exciting and Read More …
Well, I am taking baby steps in continuing my blog posts. It’s really hard when your main supporter is missing. But thanks to my family, I am now cooking more often. Everyone loves apple pies Read More …
Hope that everyone had a lovely Christmas and New Year. This year we celebrated our first Diwali and Christmas without my husband. As a family, we still wanted to continue the tradition of celebrating these Read More …
My husband loved all kinds of Indian street foods and the chaats were his favourite. He loved the hot and spicy flavours and could make a chaat using basic ingredients in the kitchen. What is Read More …
Cutting out the meat does not mean skimping out on flavour, and these six vegetarian finger foods can definitely prove that herbivores do not miss out on tasty snacks. Whether you are considering making the Read More …
I used to make this vegetable and nut wellington for Christmas but now the family is slowly adopting a vegan lifestyle. In fact the number of people who are embracing the vegan lifestyle or opting Read More …
I picked up a couple of packets of shortcrust pastry a couple of weeks ago and then realised that I had not made anything with them. I decided to use the pastry as a pizza Read More …
I made these hot and spicy baked Kachoris using split mung and fresh green peas . I love kachoris and love making them with different fillings. For a healthy option, Ingredients : for 15 -20 Read More …
Hot and spicy Kachoris are one of my favourite snacks Kachoris can be made with lots of different fillings but I usually make them with mung dall. This time, I decided to make them with Read More …
Khari biscuits/Puff biscuits/ Savoury Puff pastry bites are a favourite of my older son and whenever anyone visits us from London they bring us a few packets for him from the Indian Speciality food shops. Read More …
