Aubergine Layer Bake (keto friendly)

As most of you know, I am following a Keto diet for health reasons. The main aim of the keto diet is to lower the amount of carbs you intake but increase the amount of Read More …

Aubergine slices topped with Pizza type fillings Keto friendly

As most of you know, I am following a Keto diet for health reasons. The main aim of the keto diet is to lower the amount of carbs you intake but increase the amount of Read More …

Special Vegetarian Biryani in Instant Pot

Sometimes, a recipe with too many steps or ingredients puts us off.   I find that in such cases, cooking it in the instant Pot makes it so easy as the food doesn’t require too much Read More …

Six Vegan Recipes for World Vegan Day

Today is World Vegan Day. According to Wikipedia, World Vegan day is an annual event celebrated by vegans around the world on 1 November. It was established in 1994 by Louise Wallis, who was then Read More …

Planning your meals

So how many of you have these questions in your mind when you get home or you get asked them by your family:  What shall I make for dinner?  What’s for dinner?  Who is cooking Read More …

Fenugreek and fresh Aubergine curry (methi ringna nu shak)

Today’s challenge by Darren Rowse on the ProBlogger Challenge Group was to  create a piece of content that is a ‘review’.  This challenge follows on perfectly from yesterday’s post as it gives me an opportunity Read More …

Vegetarian cottage pie with dauphinoise potato

Lately a lot of my meals have been indianised versions of English meals and that’s because my son is home from University and most of the food cooked is his choice – which is great Read More …

Balti Curry

Hurrah for the good old  British curry invention  – the Balti curry As you know, at the moment my passion is my cookery classes.  I am learning so much by teaching adults one evening a Read More …

Vegetable Curry stuffed with toasted Spices, Oats, Nuts

My husband’s favourite curry is the Gujarati Undhiyu so this recipe is very similar to the Undhiyu but I have not used as many vegetables as one uses in  Undhiyu. The stuffing used in this Read More …